Please place your order before 6 p.m. for next day pick ups. Pick up times are between 12:00 to
6:00. Call 850-309-7348 or e-mail loveyourfood@tastebudz.net 2655-12 Capital Circle NE
(Behind Momentum Fitness)
Salads: $2.75
Dressings: Sesame Ginger, Sweet Onion, Ranch, Blue Cheese, 1000 Island or Lite Walnut-Raspberry Vinaigrette, Champagne Vinaigrette
GF=Gluten Free DF=dairy free
Daily Specials
Daily Meal Specials are cooked daily and are available for pick up the day they are listed on the menu. Please place your order before 11:00pm. for next day pickups.
Pick up times are between 12:00 and 6:00pm daily.
Call 850-309-7348 or e-mail loveyourfood@tastebudz.net
2655-12 Capital Circle NE
Salads: $2.75 Dressings: Sesame Ginger, Sweet Onion, Ranch, Blue Cheese, 1000 Island, Lite Walnut-Raspberry Vinaigrette, Champagne Vinaigrette
GF=Gluten Free DF=dairy free
Monday
Chicken In Creamy Spinach & Artichoke Sauce: Pan seared chicken breast topped with a creamy spinach and artichoke sauce. Served with wild rice pilaf & fresh seasoned green beans. $10.00
Tuesday
Grilled Flank Steak: Choice flank steak marinated, wood fire grilled & served with Potatoes Romanoff & a steamed medley of broccoli cauliflower & carrots. $13.00
Shepherd's Pie: Lean ground chuck, onions, peas & carrots mixed in a savory brown gravy then topped with mashed potatoes & cheddar cheese. $11.00
Mushroom Risotto with Braised Leeks: Creamy Arborio rice with mushrooms, braised leeks, fresh thyme, veggie stock, and white wine. Topped With Shaved Italian Cheeses GF $9.00
Wednesday
Lemon Butter Cod: Fresh cod fillets lightly dusted in seasoned flour, pan seared and topped with a lemon wine garlic parsley butter. Served with roasted potatoes & asparagus. $14.00
Wood Fire Grilled Chicken: Marinated grilled chicken breast topped with a lemon butter basil sauce with sundried tomatoes. Served with fusilli Pomodoro & seasoned green beans. $11.00
Lebanese Lentil Stew: Hearty and made with vegetable stock, lentils, garlic, cinnamon, potatoes, carrots, lemon, and a cilantro pesto GF/DF $9.00
Thursday
Pan Seared Pork Chop Served with roasted sweet potatoes, buttered corn cob & apple cranberry compote. $11.00
Thai Green Vegetable Curry: Broccoli, carrots, zucchini, & red bell pepper simmered in green curry, coconut milk, and authentic spices. Served over Jasmin Rice. $8.00
Friday
Lasagna: Ground beef & Italian pork sausage, Italian cheeses, and our home-made red sauce layered with lasagna noodles and baked. $12.00
Veggie Lasagna: Lasagna noodles layered with fresh veggies and Italian cheeses in a savory red sauce and baked. $10.00
Garden Green Salad: Topped with feta cheese, nuts, dried fruit & berries. Served with Champagne vinaigrette. $8.00