TasteBudz Daily Meal Specials
February 6 2023 to February 10 2023
Please place your order before 6 p.m. for next day pick ups. Pick up times are between 12:00 to
6:00. Call 850-309-7348 or e-mail loveyourfood@tastebudz.net 2655-12 Capital Circle NE
(Behind Momentum Fitness)
Salads: $2.75
Dressings: Sesame Ginger, Sweet Onion, Ranch, Blue Cheese, 1000 Island or Lite Walnut-Raspberry Vinaigrette
GF=Gluten Free DF=dairy free
Available Tuesday Thru Friday
Please Select Day When Ordering
Deep Dish Hash Brown Crust Eggs Benedict Quiche: 7.50
White Bean, Ham, and Leek Soup $4.50
Club Salad: Julienne Strips of Honey Ham, Smoked Turkey, Swiss & Cheddar Cheeses over our house greens with egg, bacon, black olives and your choice of dressing $10.00
Monday
Bacon & Swiss Chicken: Grilled chicken Breast, Dijon honey mustard sauce, hickory bacon and Swiss cheese. Served with roasted potato medley & steamed broccoli. GF $10.00
Ratatouille: Classic French stew packed with fresh tomatoes, eggplant, zucchini, yellow squash, & bell pepper. GF/DF $9.00
Tuesday
Meatloaf: Lean ground chuck, egg, oatmeal, onion and house spices. Topped with a tangy sauce and baked. Served with mashed potatoes & seasoned green beans. GF $10.00
Southern Lima Bean Buddha Bowl: Lima beans, brown rice, chopped peaches, corn relish, fresh collards topped with peach vinaigrette. GF/DF $9.00
Wednesday
Pan Seared Fresh Grouper with Tomato Bacon Gravy: Fresh grouper fillet seasoned & pan seared, topped with tomato bacon gravy, and served with smoked gouda cheese grits GF $14.00
Chicken Pot Pie: Tender chicken chunks with vegetables in a creamy chicken gravy. Topped with a flakey pastry crust. $10.00
Vegetable Pot Pie: Vegetables in a savory vegetable gravy and topped with a flakey crust. $9.00
Thursday
Asian Style Roasted Pork Belly: Asian Spiced & Slow Roasted. Served with white rice and hibachi style veggies $11.00.
Roasted Sweet Potato Salad: Roasted sweet potatoes, avocado, black beans and raw kale are tossed in a creamy lime-cashew-cilantro dressing. GF $9.00
Friday
Slow Roasted Beef Brisket: Seasoned, slow roasted, sliced and topped with a savory brisket gravy. Served with roasted baby ranch potatoes and corn fritters. $13.00