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04/21/25 to 04/25/25
Please place your order before 6 p.m. for next day pick ups. Pick up times are between 12:00 to
6:00. Call 850-309-7348 or e-mail loveyourfood@tastebudz.net 2655-12 Capital Circle NE
(Behind Momentum Fitness)
Salads: $2.75
Dressings: Sesame Ginger, Sweet Onion, Ranch, Blue Cheese, 1000 Island or Lite Walnut-Raspberry Vinaigrette, Champagne Vinaigrette
GF=Gluten Free DF=dairy free
Daily Specials
Daily Meal Specials are cooked daily and are available for pick up the day they are listed on the menu. Please place your order before 11:00pm. for next day pickups.
Pick up times are between 12:00 and 6:00pm daily.
Call 850-309-7348 or e-mail loveyourfood@tastebudz.net
2655-12 Capital Circle NE
Salads: $2.75 Dressings: Sesame Ginger, Sweet Onion, Ranch, Blue Cheese, 1000 Island, Lite Walnut-Raspberry Vinaigrette, Champagne Vinaigrette
GF=Gluten Free DF=dairy free
Monday
Smothered Chicken: Marinated grilled chicken breast smothered in sautéed mushrooms, onion, and peppers & topped with smoked provolone & sharp cheddar cheeses. Garnished with chopped tomato & green scallions. Served with Ranch roasted potatoes. & green beans. $10.00
Tuesday
Marinated Wood Fire Grilled Flank Steak: Topped with Chimichurri sauce. Served with scalloped potatoes & vegetable medley. $12.00
Indian Lentil Stew: Lentils, spinach, potatoes, fresh vegetables, & authentic Indian spices, cooked in our house made vegetable stock $9.00.
Wednesday
Wood Fire Rosemary Grilled Salmon: Fresh Salmon fillets grilled and topped with sherry glazed mushrooms. Served with wild rice & roasted asparagus. $14.00
Cajun Chicken Pasta: Blackened Chicken, hot sausage, fire roasted tomatoes, & caramelized onions & bell peppers in a Cajun cream sauce over pasta. $11.00
Quiche Lorraine: Caramelized onion, bacon, Gruyère & parmesan cheeses $7.50
Southwestern Veggie Bowl: Chipotle roasted sweet potato, corn & black beans over seasoned rice with avocado, and chopped tomato. Served with creamy cilantro lime dressing. GF/DF $9.00 +Chicken $11.00
Thursday
Country Baked Pork Chop: Center cut boneless pork loin chop lightly breaded, pan fried and baked in a savory brown gravy. Served with black eyed peas, collards, and mashed potatoes. $11.00
Vegetable Lo Mein: Savory Lo Mein noodles tossed in a flavorful Asian sauce with fresh vegetables. $9.00 Add Chicken + $2.75
Cherry Cobbler $4.50
Friday
Open Faced Prime Rib Sandwich: Served with au jus, creamed horseradish, and loaded potato salad. $13.50
Fried Chicken Salad: Mixed Field Greens topped with mixed shredded cheeses, chopped bacon, egg, tomato & fried chicken tenders. Served with honey mustard dressing. (Or your choice of dressing) $11.00
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