Please place your order before 6 p.m. for next day pick ups. Pick up times are between 12:00 to
6:00. Call 850-309-7348 or e-mail loveyourfood@tastebudz.net 2655-12 Capital Circle NE
(Behind Momentum Fitness)
Salads: $2.75
Dressings: Sesame Ginger, Sweet Onion, Ranch, Blue Cheese, 1000 Island or Lite Walnut-Raspberry Vinaigrette, Champagne Vinaigrette
GF=Gluten Free DF=dairy free
Daily Specials
Daily Meal Specials are cooked daily and are available for pick up the day they are listed on the menu. Please place your order before 11:00pm. for next day pickups.
Pick up times are between 12:00 and 6:00pm daily.
Call 850-309-7348 or e-mail loveyourfood@tastebudz.net
2655-12 Capital Circle NE
Salads: $2.75 Dressings: Sesame Ginger, Sweet Onion, Ranch, Blue Cheese, 1000 Island, Lite Walnut-Raspberry Vinaigrette, Champagne Vinaigrette
GF=Gluten Free DF=dairy free
Monday
Baked Greek Style Chicken: Marinated boneless chicken breast baked with Mediterranean spices, tomato, red onion, Kalamata olive, and feta cheese. Served with roasted Greek style potatoes' & sautéed cabbage. $10.00
Tuesday
Beef Stroganoff: Tender chunks of prime beef in a creamy mushroom sauce and served over a bed of buttery noodles. Served with steamed broccoli. $11.00
Masoor Dal (Spiced Red Lentils): Caramelized Onions, Red Lentils, Sweet potatoes, vegetable stock, ginger, garlic, and Indian spices GF / DF. $9.00
Wednesday
Market Bistro Baked Snapper: Fresh Gulf Snapper baked & topped with roasted tomato & caper butter sauce. Served with tomato gratin & braised baby potatoes. $14.00
Creamy Chicken, Spinach, Mushroom & Sundried Tomato Pasta: Penne pasta & chicken in a creamy spinach mushroom and sundried tomato alfredo sauce. $11.00
Vegetable Barley Stew: A heart & flavorful stew with fresh vegetables & plump barley in a flavorful broth. GF/DF $9.00
Thursday
Pork Al Pastor Taco Bowl: Thinly slice pork loin marinated in a blend of dried chilies, achiote paste, spices, vinegar, & pineapple juice then grilled over open flame. Served with cilantro lime rice, seasoned black beans, & poblano pineapple slaw. $11.00
Vegetable Pie: A tasty vegetable pie packed with tomatoes, squash, onion, broccoli, carrots & spinach. Layered with delicious cheese spread and baked till bubbly. $9.00
Blueberry Crisp: Blueberry Crisp with vanilla ice cream cup. $5.50
Friday
Honey Mustard Bacon & Swiss Chicken: Wood fire grilled chicken breast, Dijon honey mustard sauce, hickory bacon and melted Swiss cheese. Served with garlic mashed potatoes & green beans. $11.00 GF
Wood Fire Grilled Chicken Caesar Salad: Crisp romaine hearts, wood fire grilled chicken breast, parmesan cheese, croutons & Caesar Dressing. $10.00